meatloaf with a tomato beef sauce

How To Make meatloaf with a tomato beef sauce

• • 
    1

    Mix all meatloaf ingredients together.

    • MEATLOAF
    • 2 lb

      chopped meat
    • 4

      eggs
    • 1 lg

      onion, finely chopped
    • 2 Tbsp

      chopped parsley
    • 2 tsp

      salt
    • 1/2 tsp

      pepper
    • 2/3 c

      oatmeal
    • 1 c

      Italian bread crumbs
    • 1 c

      finely shredded carrots
    • 1 c

      finely shredded celery
    • 6 Tbsp

      ketchup
    • SAUCE
    • 1/3 c

      ketchup
    • 1 can

      beef consomme soup (10.5 oz)
    • 1/2 tsp

      dried basil
    • 1 Tbsp

      corn starch
    • several drops of Frank’s red hot sauce or Tabasco hot sauce (optional)